Indulge in the Carbs





What can I say...I had this recipe for bit and just it in my computer files and decided to make them.  Indulging in the buns and beef with a happy pickle.  All the stuff mostly from Aldi's...went shopping today with my youngest daughter and got the ingredients for it.  Happy to say they turned out pretty good and I'll be putting them in my husband lunch for work tomorrow. 
 

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